Early Thanksgiving

 It was like early Thanksgiving, but the fare was even nicer and fit for us queens.

The queens, Michelle, Sonja, Joan, Kadia

This wonderful splash was prepared from start to finish by the creative Kadia, owner of the top-tier Blue Fork LLC, a well-known catering service in New York.

😋 Cheesecake my very favorite 

I only met Kadia the master chef, in May while on a cruise. We hit it off immediately when we discovered we were both former Hamptonians.

That's how I managed to get a commitment from her to cook me a super meal for my birthday😁.

The Hampton posse

There was a logistics problem however, as she lived in New York and I lived in Florida.

Anyway it all came together when her best friend Michelle migrated from New York to Florida. 

So this weekend she flew down for the birthday special and made it into a house-warming bash too.

Oxtail

Curried goat

                               Tada.... Pork.

 And would you believe cheese cake and creme boulee for desert!  Wow.

The chef extraordinaire 

And how could I forget the mannish water we started with😋.

It sure was a fun day (and filling to boot) to remember.😁😋